Lunch
Antipasti
BURRATA 
confit tomatoes, basil pesto, roasted garlic, aged balsamic
15
FRITTO MISTO
calamari, shrimp, artichokes, asparagus, lemon garlic aioli, marinara
21
SHRIMP OREGANATA
confit tomatoes, lemon, herb breadcrumbs
18
MUSSELS
white wine garlic sauce, confit tomatoes
21
FAMOUS BRAISED VEAL MEATBALL
THE 8TH WONDER OF THE WORLD
marinara, Parmigiano Reggiano
14
BEEF CARPACCIO*
truffle emulsion, shaved cremini, toasted walnuts, EVOO
22
PROSCIUTTO DI PARMA & CHEESE
Taleggio, gorgonzola dolce, apricot marmalade, marinated olives
23
ARANCINI
four cheese fried risotto, marinara
14
BRUSCHETTA
whipped ricotta, prosciutto spread, Peperonata, aged balsamic
15
Soup & Salads
MINESTRONE
A NOD TO NONNA
braised pork, orecchiette, kidney beans, Parmigiano Reggiano
5 | 9
TUSCAN TOMATO
basil pesto, focaccia crumble
5 | 9
PEAR & GORGONZOLA
escarole, radicchio, pistachios, poached pear vinaigrette
13
CAESAR
romaine, focaccia croutons, creamy lemon garlic dressing, Parmigiano Reggiano
10
ITALIAN SALAD
salami, pepperoni, olives, provolone, tomato, chickpeas, giardiniera, Pecorino Romano, red wine vinaigrette
13
TOMATO PANZANELLA
arugula, mozzarella, toasted focaccia, balsamic vinaigrette
13
ADD TO ANY SALAD
Chicken Milanese 8 | Salmon* 18 | Prosciutto di Parma 7
Grilled Chicken 8 | Shrimp 12
Specialties
CHICKEN PARMESAN
house-made rigatoni, alfredo, marinara
20
CHICKEN MILANESE
pan-fried, arugula, fennel, red onion, Parmigiano Reggiano, EVOO
18
EGGPLANT PARMESAN
provolone, ricotta, marinara sauce, garlic spaghetti
18
STROMBOLI
soppressata, pepperoni, ricotta, Pecorino Romano, served with arugula salad
16
LASAGNA
braised beef and sausage Bolognese, ricotta, red sauce
21
SALMON*
toasted garlic broccoli rabe, roasted fingerling potatoes, red chili pesto
26
GRILLED SWORDFISH
lemon caper gremolata, arugula, roasted potatoes, artichokes
31
6OZ FILET MIGNON*
roasted potatoes, escarole, balsamic
49
Panini
served with parmesan garlic fries, cup of soup, or a side Italian Salad
ITALIAN STACK
salami, pepperoni, cotto ham, mozzarella, sundried tomato pesto, red wine vinaigrette
18
BRAISED MEATBALL SUB
marinara, provolone, banana peppers, pesto
16
FOUR CHEESE
grilled, ricotta, fontina, mascarpone, robiola, chili apricot
14
CHEESEBURGER*
fontina, garlic aioli, lettuce, toasted bun
17
Pizza
ALL PIZZAS ARE 10″ AND CAN BE MADE GLUTEN-FREE FRIENDLY
PEPPERONI
house tomato sauce, cherry peppers, Stracciatella
15
MARGHERITA
heirloom tomatoes, toasted garlic, mozzarella, EVOO
14
PORCINI & TRUFFLE
whipped ricotta, taleggio, fresh herbs
17
FIVE CHEESE
mozzarella, Asiago, provolone, Pecorino Romano, robiola
14
ALLA VODKA
tomato cream, mushrooms, cipollini onions, crispy prosciutto
16
SAUSAGE
Italian sausage, roasted fennel, pecorino
15
VEGETABLE
tomato pesto, garlic broccolini, mushrooms, provolone
14
SICILIAN
Soppressata, pancetta, Italian sausage, peppadew peppers, Asiago
15
CHILI ROSSA
ricotta, Calabrian hot honey, basil
14
GIARDINIERA
sausage, pepperoni crumble, house tomato sauce
15
PROSCIUTTO
caramelized cipollini, gorgonzola dolce, arugula, apricot marmalade
16
TOPPINGS
Prosciutto 7 | Sausage 4 | Pepperoni 4
White Anchovies 6 | Pancetta 5 | Meatballs 5
ADD A SIDE CAESAR OR ITALIAN SALAD | 6
Pasta
ALL LONG & SHORT PASTAS CAN BE MADE GLUTEN-FREE FRIENDLY
Long Pasta
BUCATINI & CLAMS
pancetta, onion, red chili butter, lemon jus, oreganata crumbs
23
CACIO E PEPE
Mafalda pasta, tri peppercorn, Pecorino Romano
17
VEAL PAPPARDELLE
braised veal, mushrooms, chianti reduction, whipped ricotta
25
SPAGHETTI & MEATBALL
marinara, toasted garlic, basil, Parmigiano Reggiano
19
PESTO SHRIMP
Mafalda, pesto cream, Parmigiano Reggiano
19
Stuffed Pasta
BRAISED LAMB GNUDI
porcini mushroom cream, citrus dressed arugula
24
GOAT CHEESE RAVIOLI
garlic, lemon, grilled artichoke, broccolini, Pecorino, pistachio
21
BUTTERNUT SQUASH TORTELLINI
sage, toasted garlic jus, hazelnuts, Parmigiano Reggiano, lemon oil
22
Short Pasta
RIGATONI BOLOGNESE
Italian sausage, braised beef and tomato ragu, basil, burrata
22
SPICY RADIATORI
pancetta, roasted Fresno chilis, tomato, Pecorino Romano
19
CARBONARA
cresti pasta, pancetta, onion, Pecorino Romano, cream
25
FUSILLI ALLA VODKA
San Marzano cream, Calabrian chili, mushrooms, crispy prosciutto
18
gluten-free friendly upon request
vegetarian upon request
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies. While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly items; however, our kitchen is not completely gluten free. 3.23 R10-E
