Dinner
End: 1700787600 - November 24, 2023, 01:00:00 (GMT)
Antipasti
PROSCIUTTO DI PARMA & CHEESE 
Taleggio, gorgonzola dolce, apricot marmalade, marinated olives
20
FRITTO MISTO
calamari, shrimp, artichokes, asparagus, lemon garlic aioli, marinara
19
SHRIMP OREGANATA
confit tomatoes, lemon, herb breadcrumbs
17
MUSSELS
white wine garlic sauce, confit tomatoes
19
FAMOUS BRAISED VEAL MEATBALL
THE 8TH WONDER OF THE WORLD
marinara, Parmigiano Reggiano
14
BEEF CARPACCIO*
truffle emulsion, shaved cremini, toasted walnuts, EVOO
18
ARANCINI
four cheese fried risotto, marinara
14
BRUSCHETTA
whipped ricotta, prosciutto spread, Peperonata, aged balsamic
13
Soup & Salads
MINESTRONE
A NOD TO NONNA
braised pork, orecchiette, kidney beans, Parmigiano Reggiano
6
PEAR & GORGONZOLA 
escarole, radicchio, poached pear vinaigrette
11
CAESAR
romaine, focaccia croutons, creamy lemon garlic dressing, Parmigiano Reggiano
9
ITALIAN SALAD
salami, pepperoni, olives, provolone, tomato, chickpeas, giardiniera, Pecorino Romano, red wine vinaigrette
12
Mozzarella Bar
served with sea salt focaccia.
MOZZARELLA DI BUFALA
tomato olive tapenade, arugula, EVOO
11
STRACCIATELLA
pistachio, chili apricot jam
10
BURRATA
confit tomatoes, basil pesto, roasted garlic, aged balsamic
12
Specialties
CHICKEN PARMESAN
house-made rigatoni, alfredo, marinara
24
VEAL MARSALA
sautéed mushrooms, prosciutto, fried sage, Tuscan potatoes
34
CHICKEN MILANESE
pan-fried, arugula, fennel, red onion, Parmigiano Reggiano, EVOO
20
SALMON*
toasted garlic broccoli rabe, roasted fingerling potatoes, red chili pesto
29
GRILLED SWORDFISH
lemon caper gremolata, arugula, roasted potatoes, artichokes
33
LASAGNA
braised beef and sausage Bolognese, ricotta, red sauce
23
Wood Grilled Steaks
PROUDLY SERVING USDA PRIME BEEF*
served with roasted garlic butter & your choice of side.
FILET MIGNON
8oz.
56
NEW YORK STRIP
12oz.
55
DELMONICO RIBEYE
14oz.
59
ITALIAN FLAIR
Porcini Butter | 6
Cambozola Peperonata | 8
Shrimp Florentine | 12
– Sides –
FINGERLING POTATOES
6
SPAGHETTI
red, white or garlic EVOO
5
ESCAROLE & BROCCOLI RABE
7
MUSHROOMS & ONIONS
11
Pizza
ALL PIZZAS CAN BE MADE GLUTEN-FREE FRIENDLY
PEPPERONI
house tomato sauce, cherry peppers, Stracciatella
22
MARGHERITA
heirloom tomatoes, toasted garlic, mozzarella, EVOO
21
PORCINI & TRUFFLE
whipped ricotta, taleggio, fresh herbs
26
FIVE CHEESE
mozzarella, Asiago, provolone, Pecorino Romano, robiola
21
SAUSAGE
Italian sausage, roasted fennel, pecorino
20
VEGETABLE
tomato pesto, garlic broccolini, mushrooms, provolone
19
SICILIAN
Soppressata, pancetta, Italian sausage, peppadew peppers, Asiago
22
ARTICHOKE
spinach, Castelvetrano olives, ricotta
21
ANCHOVY
Stracciatella, olive, basil, pecorino
19
PROSCIUTTO
caramelized cipollini, gorgonzola dolce, arugula, apricot marmalade
24
Pasta
GLUTEN-FREE FRIENDLY OFFERINGS AVAILABLE
BUCATINI & CLAMS
pancetta, onion, red chili butter, lemon jus, oreganata crumbs
24
CACIO E PEPE
Mafalda pasta, tri peppercorn, Pecorino Romano
19
VEAL PAPPARDELLE
braised veal, mushrooms, chianti reduction, whipped ricotta
25
SPAGHETTI & MEATBALL
marinara, toasted garlic, basil, Parmigiano Reggiano
22
RIGATONI BOLOGNESE
Italian sausage, braised beef and tomato ragu, basil, burrata
25
SPICY RADIATORI
pancetta, roasted Fresno chilis, tomato, Pecorino Romano
20
Stuffed Pasta
BRAISED LAMB GNUDI
porcini mushroom cream, citrus dressed arugula
25
BUTTERNUT SQUASH RAVIOLI
sage, toasted garlic jus, Parmigiano Reggiano, lemon oil
24
gluten-free friendly upon request
vegetarian upon request
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies. While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly items; however, our kitchen is not completely gluten free. 3.23 R10-E